inn and brewhouse

Our tavern has quite a lot to offer.

Our Erhellung and Münchner Hell beers flow directly from one of our two stainless steel tanks into your glass. All the dishes from our tavern are also available in the bar – you can sit at high tables with bar stools, or in summer on our idyllic terrace overlooking the Isar riverbank. It's worth checking out our events calendar: from our Boazn Beats music quiz and Schafkopf nights to live concerts, live football, and themed parties – there's always something going on!

Sustainability, regionality, and transparency are our core values. Our meat comes exclusively from Upper Bavaria: straw-fed pigs from species-appropriate husbandry and Simmental cattle from the Chiemgau region, grazing on lush meadows. Regional organic farms supply potatoes, eggs, and dairy products, while freshwater fish comes from sustainable family farms. Vegetarian and vegan options also enrich our menu. Welcome to Giesinger Bräu!